Breastfeeding is the best for babies and a healthy diet / maternal nutrition is important when breastfeeding. A decision not to breastfeed can be difficult to reverse. Infant formula is suitable from birth when babies are not breastfed. It is recommended that all formula milks be used on the advice of a doctor, midwife, health visitor, public health nurse, dietitian, pharmacist, or other professional responsible for maternal and child care and the financial implications should be considered. All preparation and feeding instructions should be followed carefully as inappropriate preparation could lead to health hazards.
Pear and Plum Pudding
Gluten-free No-added-salt Vegetarian No-added-egg
Ingredients
- 1 ripe pear, peeled, cored and sliced
- 225 g ripe plums, stoned and sliced
- 15 ml caster sugar
- 15 ml custard powder
- 150 ml fresh milk or prepared follow-on formula
Stove or oven method:
Add the fruit into a pan with 15 ml water and 2 tsp of the sugar.
Cover and cook gently for 10 minutes until the fruit is soft.
Mix the custard powder with the rest of the sugar until you have a smooth paste.
Boil the rest of the milk and add to the custard mix. Then put into the pan and bring back to boil, stirring until it has thickened and is smooth.
Blend or mash the fruit and then stir in the custard.
Tips:
Give your baby a taste of the ripe orchard with this custard pudding.
Pregnancy Topics
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